Latest Food & Drink Press Releases

Highlands & Islands Food & Drink Business of the Year Croft’s Kitchen Launches ‘Hairst’ — an Autumn Dining Experience on a Remote Highland Croft
Oysters on Hay, Wild Highland Venison and a Croft Roast: Business of the Year Crofter’s Kitchen Launches ‘Hairst’ Award-winning North

From Apéro to Aperitivo: The EU Food Tourism Trends Set to Shape UK Demand
LONDON, UK. August 4th, 2026 – As millions of British consumers prepare to travel across Europe this summer, retailers, wholesalers

Chocolate Entrepreneur Brings Second Brand to Selfridges – and It’s Rubbish
TRASH®, the upcycled superfruit water made from rescued cacao fruit, secures listings at Selfridges and celebrated London deli Panzer’s LONDON,

Better Waste Solutions Urges UK Micro-Businesses to be Aware of New Recycling Rules
GATESHEAD, UK. July 15th, 2026 – Waste experts are warning small businesses to be prepared as new legislation around recycling

Andy Roddick Invited to Take Part in Wok Tennis Following Wimbledon Debut of New Fan Event
LONDON, UK. July 8th, 2026 – Former world number one and US Open champion Andy Roddick has been publicly invited

Beyond burgers: why chefs and retailers should rethink BBQ menus this summer
LONDON, UK. June 18th, 2026 – As BBQ season approaches, retailers and hospitality operators are being encouraged to look beyond

Yorkshire’s Kerala Canteen Unveils Its Most Ambitious Summer Menu Yet
LEEDS, UK. June 1st, 2026 — Kerala Canteen, the Leeds restaurant celebrated for pioneering the UK’s Kerala tapas dining concept,

Nesso Launches Its Signature Brunch Afternoon Tea Experience – An Italian-Inspired Twist on a British Classic
LEEDS & MORLEY, UK. June 1st, 2026 – Nesso, the Italian-inspired café and bar with locations in Leeds city centre

Recipe App Plate Up Raises Nearly £500k Backed by Retail Giants and Celebrity Chefs
LONDON, UK. May 28th, 2026 – A former City lawyer turned startup founder has closed a near-half-million-pound funding round for

Oh My Cod! National Fish and Chip Day is back!
National Fish & Chip Day Enters Its Second Decade! LONDON, UK. May 26th, 2026 – On Friday 5th June 2026,

BEYOND MEAT® PARTNERS WITH KAREN CARNEY TO DRIVE SUMMER DEMAND FOR TASTY, PLANT-BASED MEALS
Football icon, TV pundit and Strictly Come Dancing champion Karen Carney partners with plant-based pioneers Beyond Meat to inspire meat-reducers

Scotland’s most remote container restaurant opens on the NC500 metres from Scourie Beach
SCOURIE, UK. April 28th, 2026 – Crofter’s Kitchen, the award-winning eatery on the NC500 next to Scourie Beach, has today

Oh My Cod! National Fish & Chip Day Enters Its Second Decade
Canterbury, UK. April 8th, 2026 – On Friday 5th June 2026, the nation will once again come together to celebrate

Scourie Eatery Offers New Twist on Seafood with Irn-Bru Hot Sauce as the ‘Most Scottish Dish on the NC500’
Bold, nostalgic and defiantly Scottish. Made with the nation’s favourite drink. Served metres from the crashing Atlantic on one of

New Survey Reveals Nine in Ten UK Businesses Prioritise Energy Efficiency When Choosing Catering Equipment and Suppliers
New survey of 1,391 firms across hospitality, retail, catering, and public sector reveals sustainability has become a decisive procurement factor,
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